Description
Experience the delightful fusion of flavors with Roulé Saumon Avocat, a fresh and elegant appetizer that effortlessly impresses guests. This simple recipe combines the rich taste of smoked salmon with the creamy texture of ripe avocado, all wrapped in a tortilla for a visually stunning presentation. Perfect for festive occasions or casual gatherings, this dish not only pleases the palate but also serves as a healthy option packed with omega-3 fatty acids and vitamins. Whether you’re hosting a dinner party or enjoying a quiet evening at home, Roulé Saumon Avocat is sure to elevate your culinary repertoire while providing a burst of flavor and color on your plate.
Ingredients
- 200 g smoked salmon
- 1 ripe avocado
- 4 large tortillas
- 150 g cream cheese
- Juice of 1 lemon
- Salt and pepper to taste
Instructions
- Prepare all ingredients and wash the avocado before halving it and removing the pit.
- Mash the avocado in a bowl with a fork, adding lemon juice, salt, and pepper until creamy.
- Spread a generous layer of cream cheese on each tortilla.
- Layer slices of smoked salmon followed by mashed avocado on top.
- Roll each tortilla tightly from one edge, using plastic wrap to maintain shape.
- Refrigerate for at least 30 minutes before slicing into equal pieces.
- Arrange on a platter and serve chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: French
Nutrition
- Serving Size: 1 slice (about 40g)
- Calories: 105
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: For added crunch, consider incorporating thinly sliced cucumbers or bell peppers into the filling. Experiment with flavored cream cheeses like herb or garlic for extra zest.